Beverage Server

The Beverage Server is responsible for cleanliness of lounges and re-stocking bar supplies.
Routinely assists in setting up the assigned Bar location including countertop, back-bar displays, marketing collateral, onboard menus etc.
Delivers all items requested by the Bar Supervisor (such as liquor, foods, etc.) to bar locations accurately, in a timely manner, and in good condition.
Promptly and properly prepares all bar items required for full beverage service, including Bar stock, garnish and sundries.
Provides beverage service in dining rooms and at high-traffic events, as directed by the Bartender.
Regularly assists bar staff in the service and execution of Company-sponsored parties and private parties.
Performs all other duties as assigned by the Bar Supervisor and Bar Management.
Always ensures that all bar areas are cleaned and maintained.
The candidates must possess good interpersonal skills, positive attitude, and willingness to learn as well as be customer service focused and eager to work in a high-volume, fast-paced guest service environment

Requirements:

• A minimum of 6 months’ work experience working in a bar is mandatory before applying for this role.
• Good English Language skills required.
• 8 Month contracts. 7 days a week. 8-10 hour days.